hachini

Kansei 2 year (1790 year) the established of the time of Kansei reform of Sadanobu Matsudaira. Followed by eight generations and
210 years, a very long-established Miso brewery. It said in Aizu Bange town is the most old family brewery.
It has been popular with "Hachini Soy sauce store" for a long time in local area.
In addition to Miso and Soy sauce, and home made pickles with locally grown vegetables. Why don't you choose the pickles that meet
the local Sake and Soy sauce "Hishio" that meets Sashimi(flesh slices raw fish)?
It is taken over as a field hospital of the Kurume clan(Kurume city, Fukuoka Prefecture) at the time of the Boshin War moreover, also
in violence of West soldiers were destroyed in the building. It seems that the master at that time reproduced and rebuilt the building
in Edo period with the desir of rage in the violence of West soldiers. The store which leaves the merchant of the Edo period deeply is
showing a calm taste. It is a historical building that want to leave until posterity by all means.
It is also fun to talk with the friendly owner and his wife while looking at the antique items of Edo period and Meiji period in the store.
It might be able to get the secret recipe of pickles.
Behind the store, the storehouse facing the North back street, it was rice warehouse of Aizu clan in Chaya-machi.
It was partly damaged by the East Japan big earthquake, but it is still Active.
It was this store was guidance of Miso making in popular program "Tetsuwan dash" of Nippon TV.
Pickles of traditional vegetables and pickled herring with Japanese pepper, and drink a glass of local Sake, the Sake loves person from
Aizu Bange is will be the temporary bliss.
Products can be purchased on the internet.

Tel / 0242-83-2051

URL http://www4.ocn.jp/~hatini/

Business Houres / 10:00 ~ 18:00

Holiday / Irregularly

Please check with Tel in advance for those who are far away.

(Welcome Map Aizu Bange town Center area Map)